It has been raining for days here. I enjoy a rainy day from time to time. I would brew a pot of tea and read a good book. However…after two, three, four, five days of rain, I usually start to have sad and miserable feeling. It’s really humid and WET! I am pretty sure my…… Continue reading Dried Cranberry Butter Cookies
Hey guys. I hope you are having an amazing day. I have a sweet soft bread recipe to share with you today. It looks like my desire for soft bread is still going strong. Last week, I used some hazelnut spread to make this sweet bread as my afternoon snack. When I said it’s sweet,…… Continue reading Hazelnut Soft Bread
I only found out about damper a month ago after I have been living in Australia for over four years. Shocking! I love it! I made one yesterday for our dinner party. Everyone liked it. It was so easy to make and so delicious. So I have to create a post to share it with…… Continue reading Damper with Feta
Hello there! I wish everyone is having a great day! 🙂 Somehow Monday is always the busiest and longest day of the week for me. If I need something to lift my mood, it will be these chocolate cookies. 🙂 Crisp, crunchy, full of dark chocolate and almonds. It goes well with tea or coffee.…… Continue reading Monday!I need chocolate cookies!
I have to say these are yummy and healthy. I made two batches last week. My husband loved it. He had some for dinner and then popped two more in his lunch box. Normally, he is not a big fan for broccoli and tofu. This recipe has three of my favourite ingredients. Broccoli is full of fiber…… Continue reading Broccoli Tofu Bites
Tofu is a good source of protein, iron and calcium. It has a lot of health benefits. Although it doesn’t have much taste, tofu absorbs the flavours from other ingredients very well when you cook it. That’s the way to make tofu tasty. One of my favourites is black tea infused Tofu. It can be prepared…… Continue reading Black Rose Tea Infused Tofu
I probably mentioned in my previous posts that my mom came here for a visit last month. Since she only can stay with us for two months, I must make the most of it during her stay. We did some travelling, Fraser Island, Tasmania (I will write about it once I get a chance) and…… Continue reading Scallion Pancakes (olive oil version)